Utah Farmers Markets

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Utah Farmers Markets

Utah Farmers MarketsAgriculture and Food Entrepreneurship could not exist without independent retailers and markets throughout the state. Farmers markets in Utah typically run through the summer into the fall. Utah is lucky to have access to a variety of them, as well as specialty and traditional grocery stores. Everyone loves fresh fruits and vegetables right from the farm, but not everyone has the skill or time for such an elaborate task.

Of all US states farmers markets in Utah really stand out. Agriculture always played a large role in state`s life and nowadays with all the buzz ecological or “bio” products has the farmers markets are on a high demand among not only people taking great care about healthy products but among common folk as well. Markets now are much close to some medieval carnivals then to simple grocery store with plenty of activity for kids and adults alike.

Utah Farmers markets around Utah Valley are ramping up their service and offerings, as farms and gardens are producing bountiful harvests of fresh fruits (strawberry, apples, blackberry, etc.) and vegetables(tomatoes, cucumbers, cabbages, fresh salad, etc.) .

More and more, Utah farmers markets are marketing their wares to everyone. Recently Supplemental Nutrition Assistance Program (SNAP, previously known as Food Stamps) sales at local farming communities are also climbing. According to the USDA Food and Nutrition Service, since 2008, the number of farmers, who acquired SNAP-authorization, and farmers markets grew dramatically. In Utah in the same time period, the number of farmers markets and direct marketing farmers increased almost ten times.

In addition to offering succulent crops, many farmers markets include local craft and novelty vendors who specialize in creating the unique and artful. Some are related to food and home needs, but many others center around custom-made accessories and services.

Whatever your interest, you can probably find something yummy or distinctive at one of the valley’s local markets.

The Downtown Farmers Market, sponsored by The Downtown Alliance, offers fresh produce and poultry from more than 80 local farmers, plus unique prepared foods, beverages and hand-crafted items.

The Murray Farmers Market is held in gorgeous Murray Park and offers a great assortments ofbio food, vegetables and fruits. You can find the best fresh strawberry here.

The Park City Farmers Market offers great variety of much popular fresh produce, meat, fruits, greens, local cheeses, bakeries, gifts, and more.

The Park Silly Sunday Market is an eco-friendly, open-air market and street festival featuring local and regional gourmet foods, farmers market fruits and vegetables arts and crafts. There are also a plenty of music and performance art, antiques, imports to keep you entertain.

The South Jordan Farmers Market, takes place at the Jordan Towne Center, offers best and healthy fruits and vegetables from local farmers.

Who loves inexpensive and healthy fresh market food more than university students? The general public is also enjoys local selection and a great pricing. Prepared food, herbs, honey and products of local craftsmanare also available.

Despite the arid climate, agriculture is a traditional sector. Farmers bred cattle, sheep and also poultry farming is very popular.